WHAT DOES THE REGULATORY COUNCIL DO?

PRODUCT CERTIFICATION ENTITY ACCREDITED BY ENAC WITH ACCREDITATION Nº132/C-PR210

The Regulatory Council of the Protected Designation of Origin “Nísperos Callosa d’En Sarrià” has as its main activity the control of the quality of the certified fruit, the promotion of this product and the protection of the brand.

CERTIFICATION

The main function of the Regulatory Council is the certification of the product. Of the registered warehouses, only loquats that meet the requirements established by the Regulatory Council will be certified, thus ensuring their origin and differentiated quality from the authentic loquat of Callosa d’en Sarrià.

PROMOTION

In addition to the control activities, the Regulatory Council has the task of promoting the product. The campaigns are designed to reach the consumer, who is the one who must know how to differentiate a product with a designation of origin from the one which is not. The printing of counter-labels of the Regulatory Council has had the collaboration of the Provincial Council of Alicante.

PROTECTION

The Regulatory Council checks that producers of uncertified loquats do not violate the laws that protect our Brand.

CERTIFIED ENTITIES

Would you like to know more about the companies that are part of the designation of origin Nísperos de Callosa d’en Sarrià?

Cooperativa agrícola de Callosa d’en Sarrià S. Coop.V

  • Partida Micleta, km. 0,800 · 03510 · Callosa d´en Sarrià, Alicante (España)
  • Apdo. Correos nº: 3
  • Tel: +34 965 880 100
  • info@ruchey.eu
  • www.ruchey.com

Cooperativa agrícola de Altea S.C.L.V.

Get Certified

The Protected Designation of Origin “Nísperos Callosa d'en Sarrià” as a certification entity has been accredited by ENAC since December 2014. From the Regulatory Council of this Denomination we make available to anyone interested, the documentation for the Registration and Certification process. You can request this documentation at the following email address do.nispero@nispero.com

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